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PUMPKIN - BURGESS BUTTERCUP
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  • PUMPKIN - BURGESS BUTTERCUP

PUMPKIN - BURGESS BUTTERCUP

$3.50
GST included

This medium sized 1-2 Kg fruit has super sweet
brilliant orange flesh with very fine eating qualities.
The rind is thin but very hard. It is a medium length
keeper that matures in 85-100 days. The plants
yield well. The plants are very dependable and seem
to tolerate quite poor conditions.

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Out-of-Stock

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Cucurbita maxima

This medium sized 1-2 Kg fruit has super sweet
brilliant orange flesh with very fine eating qualities.
The rind is thin but very hard. It is a medium length
keeper that matures in 85-100 days. The plants
yield well. The plants are very dependable and seem
to tolerate quite poor conditions.
Pumpkin seed should be sown 1.0-2.0cm
deep directly into the garden in richly composted
soil. Space the plants 1m apart in rows 1.5m apart.
Sow three weeks after the last frost has passed in
Cold and Temperate areas and from September to
February in Tropical and Subtropical areas.
Pumpkins do very well when a nitrogen fixing plant,
such as clover or bean plants are grown with them.
pumpkins tahe at least 21 days to fully ripen once
picked so storage until fully ripe will enhance
pumpkin flavour. Pumpkins hit by frost will not store
as long as unfrosted pumpkins.

QTY 20 seeds